Baker's Chocolatey Banana Muffins
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Time
prep 0:10
total 0:30
Ingredients
| 2/3 cup | vegetable Oil | | 1 cup | sugar | | 2 | lg. eggs | | 2 cups | bananas, mashed | | 2 cups | Baker's Semi-Sweet Chocolate Chips | | 1 tsp. | salt | | 1 tsp. | cinnamon | | 2 cups | flour | | 2 tsp. | baking soda | | 1 cup | nuts, chopped (optional) |
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Instructions
Preheat oven to 350°F. In a mixing bowl, whisk together oil, sugar and eggs; stir in bananas and chocolate chips. Combine flour, soda, salt and cinnamon; stir into mixture just to moisten. Spoon into 24 greased muffin cups. Bake 15-20 minutes.
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