Baked Pineapple

Time

prep 0:15       total 0:45

Yield

5 to 6 servings

Ingredients

Ingredients

1 can undrained crushed pineapple
1 cup sugar
4 eggs beaten
1/4 stick butter or
margarine
5 slices dry bread

Instructions

Butter bread and cut into squares. Place pineapple, sugar, and eggs in greased 1-1/2 quart casserole and spread buttered bread on top. Bake 35-40 minutes in 350°F oven. Serve with main course.

Author's Comments

This goes excellent with ham.

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1 Recipe Reviews

dancingbfly

dancingbfly reviewed Baked Pineapple on August 8, 2005