Avocado-Orange Salsa

Time

3/4 cup	orange segments
3/4 cup	avocado, peeled, seeded and cut in 1/2-inch cubes
2	limes, juice of
1/4 cup	red onion, finely diced
1/4 cup	cilantro, chopped
1 dash	dried red pepper flakes
	Salt, to taste

Combine all ingredients and toss gently.

Serve with chips, or as a side for fish or chicken.