md. cucumbers, peeled, seeded, and coarsely chopped
1/2 cup
sliced green onions
1/4 cup
toasted sliced almonds
Instructions
Process garlic, ginger, peanut butter, soy sauce, lime juice and molasses in an electric blender until mixture is smooth, stopping once to scrape down sides.
Cook pasta according to package direction; drain and return to pan. Add garlic mixture and toss gently. Spoon onto a serving platter; top with cucumbers, green onions and almonds.
Author's Comments
Great with teriyaki-grilled steaks, chicken or fish.
Instructions
Process garlic, ginger, peanut butter, soy sauce, lime juice and molasses in an electric blender until mixture is smooth, stopping once to scrape down sides.
Cook pasta according to package direction; drain and return to pan. Add garlic mixture and toss gently. Spoon onto a serving platter; top with cucumbers, green onions and almonds.
Author's Comments
Great with teriyaki-grilled steaks, chicken or fish.
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