Apple Crumble

Time

Yield

4 servings

Ingredients

Ingredients

2/3 cup flour
3/4 cup brown sugar
1/3 cup butter
4 grannysmith apples, peeled and sliced
2 tbsp. white sugar
Cinnamon, to taste

Instructions

Place apples at the bottom of serving dish. Sprinkle cinnamon and sugar on apples. Mix together flour, brown sugar and butter and spread over top of the apples. Bake in preheated 250°F oven for 30 minutes.

Apple Crumble is excellent served with vanilla ice cream or fresh whipped cream! ENJOY!!!

Author's Comments

This is my mother's recipe that is her mothers recipe, and dear knows where it's originated from! Enjoy!

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