Apple-Cinnamon Pork Chops

Time

Yield

4 servings

Ingredients

Ingredients

4 pork chops
1 apple, cored, peeled and thinly sliced
Cinnamon
Butter

Instructions

Pre-heat the oven to 350°F. Spread the pork chops out on a pan. Place the apple slices over the pork chops. Sprinkle a fine layer of cinnamon over the apple and pork chops. Put a pat of butter on each of the pork chops. Bake until cooked through.

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