Apple Cider Punch

Time

Yield

32 servings

Ingredients

Ingredients

1 gal. APPLE CIDER
2/3 cup SUGAR
1 tsp. WHOLE CLOVES
1 tsp. ALLSPICE
2 CINNAMON STICKS 3-INCH PIECE
2 ORANGES,STUDDED WITH CLOVES

Instructions

HEAT CIDER, SUGAR, CLOVES, ALLSPICE AND CINNAMON TO BOILING; REDUCE HEAT. COVER AND SIMMER 20 MINUTES. STRAIN PUNCH AND POUR INTO PUNCH BOWL. FLOAT ORANGES IN BOWL.

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