Cream together butter, 1/4 cup sugar and 1/2 tsp vanilla. Add flour and when it is well blended, press the mixture into the bottom and up sides of a 9" springform pan.
Beat together the cream cheese, 1/4 cup sugar, the egg and 1/2 tsp vanilla until smooth. Pour into prepared crust. Toss the apples lightly with 1/4 cup sugar and cinnamon. Layer evenly over cream cheese batter.
Bake at 450°F for 10 min then reduce oven temp to 400°F and bake for 30-35 minutes until apples test done.
Cool the pan, then remove the sides of pan and place on a serving plate.
Combine the powdered sugar and milk and drizzle over the torte and garnish with almonds.
Instructions
Cream together butter, 1/4 cup sugar and 1/2 tsp vanilla. Add flour and when it is well blended, press the mixture into the bottom and up sides of a 9" springform pan.
Beat together the cream cheese, 1/4 cup sugar, the egg and 1/2 tsp vanilla until smooth. Pour into prepared crust. Toss the apples lightly with 1/4 cup sugar and cinnamon. Layer evenly over cream cheese batter.
Bake at 450°F for 10 min then reduce oven temp to 400°F and bake for 30-35 minutes until apples test done.
Cool the pan, then remove the sides of pan and place on a serving plate.
Combine the powdered sugar and milk and drizzle over the torte and garnish with almonds.
Enjoy!!
Similar Recipes
apple pie