All-Purpose Barbecue Sauce
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Time
prep 0:15
total 4:00
Ingredients
| 5 cups | catsup | | 6 tbsp. | Worcestershire sauce | | 8 drops | hot pepper sauce | | 6 cups | water | | 1 cup | vinegar | | 1-3/8 cup | brown sugar | | 2 tbsp. | salt | | 2 tbsp. | celery seed | | 6 tbsp. | instant minced onion | | 1 bottle | smokey-type barbecue sauce | | 1 bottle | chili sauce |
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Instructions
Mix and simmer in crockpot for 4-5 hours or until desired thickness.
Author's Comments
This makes a whole bunch but can be frozen and then just use what you need and put back in the freezer!
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