Tequila

A Mexican liqueur originating from Tequila, Mexico. Tequila is made by chopping and baking the pulp of the Agave tequilana plant to extract the sap. It is then shredded and pressed, and the juice that is extracted is fermented. Tequila undergoes a double fermentation and is aged in wooden barrels.

Entry Type

Alcohol

Plural

Tequilas

Statistics

0 Tequila photos
5 Tequila recipes