Huli Huli Chicken




5 lbs. chicken
1/3 cup ketchup
1/3 cup soy sauce
1/2 cup brown sugar
3 tbsp. sherry or
Aji Mirin sweet rice wine
1 piece ginger root, crushed
1 clove garlic, crushed


Marinate for at least 4 hours. or overnight. Arrange chicken skin side up on rack of broiler pan. Broil 6 to 8 inches from unit in oven for 10 minutes on each side. Baste with marinade and turn pieces over and baste again, until done.

Author's Comments

Great on B-B-Q Grill.

Similar Recipes


0 Recipe Reviews