prep 4:00 total 4:20
1. Combine 2 sheets nori, water, soy sauce, and salt in a saucepan and simmer. Reduce to half its volume then strain through a fine sieve lined with cheesecloth. Leave to cool.
If you would like to see the original recipe, this can be found here: http://www.mynutricounter.com/tomato-sushi/
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