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Foodgeek: |
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Rating: |
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Servings: |
2 servings |
Prep. Time: |
:05 |
Total Time: |
:05 |
Ingredients: |
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1 md. carrot
1/4 to 1/3 cup water
2 oz. soft tofu
1 tsp. soy sauce
1 tsp. toasted sesame oil
1/8 tsp. dried ground ginger
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Directions:
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Blend all ingredients in a blender until smooth.
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