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Foodgeek: |
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Rating: |
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Servings: |
4 servings |
Prep. Time: |
:10 |
Total Time: |
:10 |
Ingredients: |
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1-1/2 cups unsweetened apple juice
2-1/2 tsp. cornstarch
1/2 tsp. brown sugar
1/8 tsp. ground coriander
1 tart apple, peeled and diced
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Directions:
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Combine the juice, cornstarch, sugar, and coriander in a saucepan. Cook, stirring, until the mixture thickens and turns clear. Remove from the heat. Steam the diced apple over a small amount of water until softened, about 5 minutes. Add to the syrup. Serve warm.
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67 calories, 0.2 grams fat per 1/2 cup serving.
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