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Foodgeek: |
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Rating: |
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Servings: |
1 |
Prep. Time: |
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Total Time: |
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Ingredients: |
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7/8 cup lukewarm water
1 pkg. yeast
2 tbsp. vegetable oil
2-1/2 cups flour
1 dash salt
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Directions:
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Dissolve yeast in water. Add salt and oil. Knead in flour. Knead for 4 minutes. Place in greased bowl. Let rise for 30 minutes. Prebake for 15 minutes at 400°F. Top with favorite toppings. Heat until cheese is melted.
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