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Foodgeek: |
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Rating: |
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Servings: |
8 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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3 cups cornflakes, crushed
1 cup crunchy peanut butter
1/2 cup sugar
1/2 cup white corn syrup
6 oz. chocolate chips
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Directions:
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Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal. Pat into an 8x8-inch lightly greased pan. Melt chocolate chips and spread over top.
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