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Russian Tea

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Servings:

6 servings

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Ingredients:

6 tbsp. orange-pekoe tea
4 whole cloves
1/2 cup sweet cider
1/2 tsp. red food coloring
2 qt. boiling water
Sugar, honey or strawberry jam

Directions:

Steep tea, cloves, cider, food coloring in the boiling water for 10 minutes. Strain all the bits out and sweeten with sugar, honey, or jam.

 
 
 

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