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Foodgeek: |
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Rating: |
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Servings: |
6 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1/2 lb. cooked, drained sausage, hamburger, or any other chopped meat
1/2 cup mayonnaise
1/2 cup milk
2 eggs beaten
1 tbsp. cornstarch
1-1/2 grated sharp cheddar cheese, Swiss, or any other cheese
1/3 cup onion, chopped
1 packaged deep pie crust
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Directions:
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Bake pie crust for 5 minutes in 350°F oven (so bottom of Quiche will not be soggy). Mix above ingredients and pour into the prepared pie crust. Bake at 350°F for 35 to 40 minutes. Cool 5 minutes before slicing.
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The great thing about this Quiche recipe is that you can add any kind of meat, vegetables, or cheese to it and it is still great tasting! I have added spinach, mushrooms, peppers, shrimp, chicken, mozzarella, tomatoes, etc. Enjoy!
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