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Foodgeek: |
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Rating: |
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Servings: |
8 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 md. Cucumbers, peeled and thinly sliced
2 cups fresh corn, cooked
1/2 md. onion, thinly sliced
1/2 cup vinegar
2 tbsp. sugar
2 tbsp. water
1 tsp. dill weed
1 tsp. salt
1/4 tsp. pepper
1 pinch cayenne pepper
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Directions:
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Combine all ingredients in a large bowl. Cover and chill for several hours.
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