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Foodgeek: |
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Rating: |
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Servings: |
4 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1 lb. ground turkey
1/4 cup yellow cornmeal
1 egg, lightly beaten
1 Jalapeno pepper, seeded and chopped
1 tbsp. lime juice
3 drops hot pepper sauce
1 tsp. ground cumin
1/4 tsp. salt
1/8 tsp. pepper
2 tbsp. cooking oil
Sauce:
1 cup fresh corn, cooked
1 cup picante sauce
1 tbsp. lime juice
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Directions:
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In a medium bowl, combine the first 9 ingredients. Mix well. Shape into 4 patties. Heat oil in skillet. Fry patties over medium heat for about 4 mintues per side or until done. Heat sauce ingredients in a small saucepan. Serve over burgers. Serve on hamburger buns if desired.
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