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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
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Total Time: |
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Ingredients: |
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7 md. tomatoes, chopped fine
1 sm. red onion, chopped fine
2 jalapeno peppers, chopped fine
2 yellow hot peppers, chopped fine
2 cans (4 oz. each) green chilies, chopped fine
1 bunch cilantro-leaves, picked off stem and chopped fine
1 can (8 oz.) tomato sauce
1 tbsp. garlic salt
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Directions:
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Use a food chopper to chop everything up fine. Serve immediately or keep for a day in the refrigerator.
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