Dad's Blonde Brownies

1 stick butter, melted
2 eggs
1 tsp. baking powder
1 tsp. salt
1 tsp. vanilla
1-1/2 cups flour
1 cup sugar
1/2 cup brown sugar
1/2 cup chopped nuts

Frosting:
2 tbsp. melted butter
2 cups powdered sugar
1/4 tsp. vanilla
3 tbsp. milk (or to desired consitency)

Directions:

Combine ingredients and place in greased 9x13 baking dish. Bake at 350°F for 1 hour. After cooled, spread frosting over top equally. Cut into square bars and serve.

Comments from trent :

Try adding 1 cup of peanut butter chips and 1/4 cup of Heath brickle bits or 1 cup of broken up Reeses Peanut Butter Cup candy bars for varieties.

User Reviews:

we use this recipe at my job, without the icing. everyone loves them, the residents and staff included. ****forgot to say, we add chocolate chips!

Submitted by jewelsdegarmo on December 06, 2007

we use this recipe at my job, without the icing. everyone loves them, the residents and staff included.

submitted by jewelsdegarmo on December 06, 2007

Great blondies, with icing that's to die for!

submitted by ryansnyder on December 03, 2004

View all 6 reviews of this recipe.

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