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Do-Little Chocolate Macaroons

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Foodgeek:

Helen Johnson

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Servings:

30 servings

Prep. Time:

Total Time:

Ingredients:

1/2 cup flour
1 pkg. (4 serving size) instant chocolate pudding mix
2 cups flaked coconut
1 cup sweetened condensed milk
1/2 tsp. almond extract

Directions:

Preheat oven to 325°F. In a large mixing bowl, combine all ingredients. Mix well. Drop by teaspoons, 2-inches apart, onto greased and floured cookie sheets. Bake for 10 to 12 minutes until cookie is firm. Carefully remove cookies sheets immediately.

 
 
 

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