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Avocado Salsa

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Jilda

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Servings:

1 recipe

Prep. Time:

:10

Total Time:

:10

Ingredients:

2 md. tomatoes, seeded and chopped
1/2 cup sliced green onions
1/4 cup bottled lemon juice
1 md. jalapeno pepper, seeded and chopped
2 cloves garlic, finely chopped
1 md. ripe avocado, chopped
2 tbsp. chopped cilantro

Directions:

In a medium bowl, combine tomatoes, green onion, lemon juice, jalapeno pepper and garlic. Cover and refrigerate until serving time. Add avocado and cilantro just before serving. Serve slightly chilled or at room temperature with grilled chicken.

 
 
 

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