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Peach-Ginger Salsa

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Foodgeek:

Diasy Hammond

Rating:

     

Servings:

4 servings

Prep. Time:

:10

Total Time:

:10

Ingredients:

2 peaches, peeled and cubed
3 md. tomatoes, cubed and seeded
1/4 cup green onions, sliced
2 tsp. sugar
2 tsp. cider vinegar
1 tsp. fresh ginger, minced and peeled
1/8 tsp. salt
1 dash freshly ground black pepper

Directions:

Combine all ingredients, and stir well.

 
 
 

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