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Baked Vidalia Onions

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Kathleen Morrison

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Servings:

4 servings

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Total Time:

Ingredients:

4 Vidalia onions, peeled *
4 tbsp. butter
Salt and pepper

Directions:

Preheat oven to 350°F. Place each onion on a square of heavy-duty aluminum foil. Add butter, season generously and wrap tightly. Bake for 1 hour. Onions may be also be cooked, wrapped in foil, on a hot grill for 30 to 45 minutes, or until soft. Turn frequently.

Comments from Kathleen Morrison :

*Or any sweet, yellow onion, peeled

 
 
 

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