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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
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Total Time: |
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Ingredients: |
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Crust:
6 tsp. sugar
7 tsp. melted butter
2 eggs
2 cups flour
Filling:
1 cup chopped nuts
4 egg yolks
1/2 cup condensed milk
1 cup sugar
1 stick butter
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Directions:
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Crust:
Mix all dry ingredients together. Add remaining ingredients. Do not overmix.
Filling:
Cream butter. Add sugar, yolk, and milk. Add nuts.
Preheat oven to 350°F. Lay crust in tiny muffin pan. Add filling. Bake for 30 minutes.
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