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Foodgeek: |
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Rating: |
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Servings: |
6 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1-1/2 lb. whole mushrooms
5 tsp. olive oil
1/2 tsp. fennel seeds
1 tsp. coriander seeds
1 tsp. black pepper
1 tsp. salt
2 tsp. lemon juice
4 whole bay leaves
1/4 cup white wine
1/4 cup water
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Directions:
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Put all ingredients into a sauce pan; stir. Bring to a boil. Cover at medium heat for 5 minutes. Serve warm or cold.
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