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Foodgeek: |
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Rating: |
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Servings: |
1 loaf |
Prep. Time: |
:15 |
Total Time: |
1:15 |
Ingredients: |
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8 oz. flour
1 egg, beaten
1 pinch baking soda
2 tsp. baking powder
1/2 tsp. salt
2 tbsp. butter
1/2 lemon, grated rind of
8 oz. mixed dried fruit
4 oz. sugar
1-1/4 cups buttermilk
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Directions:
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Mix the flour, sugar, fruit, lemon rind, butter, baking powder and soda. Add the beaten egg and the buttermilk to make a nice soft dough; beat well and pour into a greased 2-pound loaf pan. Bake at 300°F for 1 hour, or until it tests done with a skewer.
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