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Foodgeek: |
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Rating: |
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Servings: |
4 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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4 sweet potatoes
1-1/2 to 2 tbsp. sugar
2 tsp. cinnamon
1 stick butter or margarine
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Directions:
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Using fork, pierce each potato. Wrap in foil. Bake at 400°F for 1 hour. Cream together sugar, cinnamon and margarine. Slice top of potatoes. Use butter mixture as topping for potatoes.
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