foodgeeks.com: Home
 
Search:  
Title Ingredients      
 

Category:  

Recipes  |  Main Courses  |  Breakfast  |  Breakfast Pizza

Print This Recipe Email This Recipe Add Your Review for This Recipe Add This Recipe to My Cookbook

Breakfast Pizza

Login

 
Photos for this Recipe:


Recipe Tools:


Scale & Convert Recipe:
Scale to servings
U.S. / Imperial
Metric
Decimal
Fraction


Epicurean Resources:

Foodgeek:

Anonymous

Rating:

     

Servings:

6 servings

Prep. Time:

Total Time:

Ingredients:

1 pkg. (8 oz.) refrigerated crescent rolls
1/2 pkg. bacon, cut up
6 eggs
1/2 cup milk
Salt and pepper, to taste
1 cup cheddar cheese

Directions:

Preheat oven to 375°F. In skillet, fry bacon; drain. Meanwhile, in bowl mix together eggs, milk, salt and pepper. Add to skillet with bacon. Stir regularly to prevent burning eggs. Meanwhile, spread crescent roll dough out onto a 12-inch pizza pan. Place in oven for 10-12 minutes or until lightly browned. Remove from oven. Add scrambled eggs and bacon to top of dough. Sprinkle cheddar cheese over top. Place in oven 3-5 minutes or until cheese is melted. Cut into slices and serve.

Comments from Anonymous :

If you like scrambled eggs, you\'re gonna love this :)

 
 
 

User Reviews:

0 user reviews. Add your review of this recipe.

 
Home  |  Recipes  |  Food Encyclopedia  |  Diets  |  Resources  |  Discussion  |  Geeks  |  About  |  RSS
©1998-2008 GeekSpeak, LLC. All rights reserved.   Privacy Policy