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Foodgeek: |
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Rating: |
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Servings: |
6 to 8 servings |
Prep. Time: |
:15 |
Total Time: |
5:00 |
Ingredients: |
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1 pkg. (8 oz.) cream cheese
1 cup peanut butter (creamy or chunky)
1 cup powdered sugar
1 container (8 oz.) frozen whipped topping, thawed
1 prepared graham cracker pie crust
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Directions:
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In large bowl beat cream cheese until fluffy. Beat in peanut butter and sugar. Fold in whipped topping, then spoon into crust. Refrigerate until chilled, at least 5 hours.
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User Reviews: |
I have made this pie several times. My boyfriend loves it! It is "Heavenly"! |
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