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Foodgeek: |
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Rating: |
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Servings: |
1/4 cup |
Prep. Time: |
:05 |
Total Time: |
:05 |
Ingredients: |
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1/4 cup dry mustard
2 to 3 tsp. hot sauce
2 tbsp. milk
1 clove garlic, pressed
1/4 tsp. ground red pepper
1/8 tsp. salt
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Directions:
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Combine all ingredients; stirring well.
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