|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
12 to 18 servings |
Prep. Time: |
|
Total Time: |
|
Ingredients: |
|
|
1 pkg. Oreo cookies
1/2 lb. butter
3 squares semi-sweet chocolate
3 pkg. (lg. each) semi-sweet chocolate
3 cups confectioners sugar
4 eggs, beaten
1/2 cup chopped nuts or candy
1/2 gal. of your favorite ice cream
|
Directions:
|
Melt the butter and chocolate together. Cool. Add eggs, sugar and nuts; mix well. Set aside. Crumble oreos. Pat 2/3 Oreos in the bottom of a 9x13" casserole dish. Pour chocolate and butter mixture over crust. Put in freezer for 3 hours. Spread ice cream over crust. Spinkle remaining oreos and nuts or candy over top and press into ice cream. Wrap in foil and freeze.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
