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Foodgeek: |
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Rating: |
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Servings: |
4 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 Granny Smith apples
2 Golden Delicious apples
4 tbsp. butter
1/2 md. red onion, chopped in 1/8-inch dice
2 tbsp. poppy seeds
2 oz. grappa
4 thick slices country-style bread
4 thin slices fontina cheese
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Directions:
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Peel, core and cube apples into 1/4-inch dice. In a 12-inch to 14-inch sauté pan, heat butter until foam subsides. Add onions and cook until soft and golden-brown, 8 to 10 minutes. Add apples and poppy seeds and cook until edges are softened, 5 to 6 minutes. Add grappa and lower heat.
Meanwhile, grill bread on both sides and place on platter. Place a cheese slice on each piece of bread. Spoon apples over and serve.
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