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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1 to 2 banana peels
1 lb. curds
2 ripe bananas
Rock salt, to taste
Artificial sweetener or sugar, to taste
Coriander leaves, finely chopped
1/2 tsp. chili powder
1/2 tsp. jeera powder
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Directions:
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Boil the washed banana peels in a little water in an open pan. Chop these finely. Chop the bananas. Churn curds. Add the rest of the ingredients. Mix well and serve cold.
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