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Foodgeek: |
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Rating: |
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Servings: |
1 loaf |
Prep. Time: |
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Total Time: |
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Ingredients: |
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4 cups all-purpose flour
1-1/2 tsp. salt
1 tsp. baking soda
2 tsp. baking powder
2 tbsp. butter
1-1/2 cups buttermilk
1 cup raisins (optional)
2 tbsp. sugar
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Directions:
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Preheat oven to 375°F. Combine flour, salt, soda, baking powder and sugar. Cut in butter. Make well in mixture and gradually mix in enough buttermilk to make a soft dough. Add raisins, if desired.
Knead dough for several minutes until it is smooth. Form into ball and place on greased and floured baking sheet (smaller size). Cut a cross through center of loaf. Keep cross shallow. Bake at 375°F for 40 to 50 minutes.
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Given to me by my very Irish friend, Erin Moir.
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User Reviews: |
sounds great |
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