Stewed Fresh Breakfast Figs

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Stewed Fresh Breakfast Figs

Foodgeek:

Kathleen Morrison

Rating:

Servings:

4 servings

Prep. Time:

:05

Total Time:

:10

Ingredients:

12 fresh figs, peeled
3/4 cup sugar
1-1/4 cups water

Directions:

Add peeled figs to boiling syrup and simmer for 5 to 10 minutes. Serve with cream.

Comments from Kathleen Morrison :

Try adding 3/4 cup of finely chopped dried figs to your basic waffle recipe.

User Reviews:

0 user reviews. Add your review of this recipe.

Stewed Fresh Breakfast Figs

Foodgeek:

Rating:

Servings:

4 servings

Prep. Time:

:05

Total Time:

:10

Ingredients:

12 fresh figs, peeled 3/4 cup sugar 1-1/4 cups water

Directions:

Add peeled figs to boiling syrup and simmer for 5 to 10 minutes. Serve with cream.

Comments from Kathleen Morrison :

Try adding 3/4 cup of finely chopped dried figs to your basic waffle recipe.

User Reviews:

0 user reviews. Add your review of this recipe.

12 fresh figs, peeled
3/4 cup sugar
1-1/4 cups water