Bob's Bourbon Chicken Glaze

1 cup bourbon whiskey
1/2 cup dark brown sugar
1 cup ketchup
2 tsp. Worcestershire sauce
1/4 cup white vinegar
1 tbsp. fresh lemon juice
3 cloves garlic, minced
1/2 tsp. dry mustard
Salt and pepper, to taste

Directions:

Combine whiskey, sugar, ketchup, sauce, lemon juice, garlic, salt and pepper and brush chicken with thin coating of glaze and place on grill. Continue to baste while turning chicken. Cook until chicken is done.

User Reviews:

Excellent! Very flavorful. Added some fresh grated ginger.

Submitted by Holly on December 05, 2003

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