Apple Slaw

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Apple Slaw

Foodgeek:

Kathleen Morrison

Rating:

Servings:

5 servings

Prep. Time:

Total Time:

Ingredients:

2 apples, thinly sliced
3 cups shredded cabbage
1 carrot, grated
1/2 cup sour cream
3/4 tsp. celery salt
2 tbsp. lemon juice
1 stalk celery, chopped
1 md. onion, thinly sliced
1/4 cup mayonnaise

Directions:

Sprinkle sliced apples with lemon juice. Mix with cabbage, celery, carrot and onion. Combine sour cream, mayonnaise and celery salt. Toss with apple mixture and serve.

Comments from Kathleen Morrison :

Lemon juice keeps apples from discoloring.

User Reviews:

0 user reviews. Add your review of this recipe.

Apple Slaw

Foodgeek:

Rating:

Servings:

5 servings

Prep. Time:

Total Time:

Ingredients:

2 apples, thinly sliced 3 cups shredded cabbage 1 carrot, grated 1/2 cup sour cream 3/4 tsp. celery salt 2 tbsp. lemon juice 1 stalk celery, chopped 1 md. onion, thinly sliced 1/4 cup mayonnaise

Directions:

Sprinkle sliced apples with lemon juice. Mix with cabbage, celery, carrot and onion. Combine sour cream, mayonnaise and celery salt. Toss with apple mixture and serve.

Comments from Kathleen Morrison :

Lemon juice keeps apples from discoloring.

User Reviews:

0 user reviews. Add your review of this recipe.

2 apples, thinly sliced
3 cups shredded cabbage
1 carrot, grated
1/2 cup sour cream
3/4 tsp. celery salt
2 tbsp. lemon juice
1 stalk celery, chopped
1 md. onion, thinly sliced
1/4 cup mayonnaise