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Fruit Juice Combo Malts

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Kathleen Morrison

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Servings:

5 servings

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Ingredients:

3/4 cup fruit juice*
1/3 cup vanilla malted milk powder
1 qt. vanilla ice cream

Directions:

In a 5-cup blender or food processor, combine juice and malted milk powder. Blend at medium speed, stopping frequently to scrape sides, until malted milk powder is dissolved. Add ice cream; continue blending, stopping frequently to scrape sides, until smooth. Serve immediately.

Comments from Kathleen Morrison :

*Fruit juice should be a combination, such as pineapple-orange-banana.

 
 
 

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