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Foodgeek: |
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Rating: |
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Servings: |
6 servings |
Prep. Time: |
:30 |
Total Time: |
:60 |
Ingredients: |
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8 lg. hardboiled eggs, coarsely chopped
2 cups diced celery
1/2 cup coarsely chopped pecans or walnuts
2 green onions, diced
1/2 green bell pepper, diced
Salt, to taste
Pepper, to taste
1 cup mayonnaise
1 cup grated sharp cheddar cheese
Crushed potato chips, for garnish
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Directions:
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With two forks lightly toss together first 8 ingredients. Pour into a buttered two-quart casserole; sprinkle with cheese and top with crushed potato chips. Bake in preheated 350°F oven for 30 minutes.
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