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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
:10 |
Total Time: |
:10 |
Ingredients: |
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6 to 8 ripe avocados
1/4 cup finely chopped onion
1 lg. tomato, diced
2 jalapeņo peppers, minced
1 clove garlic, minced
1 dash cumin powder
1 tsp. lemon juice
Salt, to taste
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Directions:
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Peel and pit avacodos. Mash coarsely with a fork, leaving bits of whole avocado. Stir in remaining ingredients. Serve on lettuce or as a dip with tostados.
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