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Foodgeek: |
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Rating: |
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Servings: |
4 servings |
Prep. Time: |
:10 |
Total Time: |
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Ingredients: |
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1 head red lettuce
1 cup seedless grapes
8 nasturtium leaves
16 nasturtium blossoms
Tangy Vinaigrette:
3 tbsp. salad oil
1 tbsp. white wine vinegar
1-1/2 tsp. Dijon mustard
1 pinch black pepper
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Directions:
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On each of four plates, arrange 4 or 5 red lettuce leaves, 1/4 cup of grapes, 2 nasturtium leaves and 4 nasturtium blossoms.
Vinaigrette:
Whisk together all the ingredients in a small bowl. Drizzle the dressing equally over each salad. Serve immediately.
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