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Nutty Cheese Bruleé

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Foodgeek:

Kathleen Morrison

Rating:

     

Servings:

1 recipe

Prep. Time:

:05

Total Time:

:05

Ingredients:

2 oz. brie cheese or 2-3/4 oz. Camembert cheese, rind removed
1 tbsp. pecan or walnut pieces
2 tsp. strawberry ice cream topping

Directions:

Place the Brie or Camembert cheese in the center of a nonmetal plate or small shallow baking dish. Spoon the ice cream topping over the cheese. Sprinkle with pecans or walnuts. Micro-cook, uncovered, on 100% power for approximately 15 seconds or until cheese begins to melt and lose its shape. Serve immediately with flat bread, unsalted crackers, or apple and pear slices.

 
 
 

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