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Foodgeek: |
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Rating: |
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Servings: |
1 batch |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1/2 lb. fillo
1/2 lb. butter, melted
1/2 lb. feta cheese, crumbled
1/2 lb. dry cottage cheese
3 eggs*
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Directions:
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Prepare filling by combining all filling ingrdients. Prepare fillo by using 2 whole buttered sheets; stack and cut into 6 strips. Use a heaping tsp. of filling on bottom of each pastry strip; use the triangle method for folding (like folding up a flag). Repeat using fillo and filling as instructed. Brush with melted butter and bake from 350° to 375°F for 15 minutes or until golden.
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*Version two ingredients (only slightly different):
1 lb. fillo
1-1/2 stick butter, melted
1 lb. feta
12 oz. cottage cheese
4 eggs
1/2 tsp. salt
Another variation is to add 1/3 cup chopped walnuts to the filling.
These triangles may be prepared and frozen prior to baking.
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