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Beer Batter Fried Veggies 'n' Things

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Fred Ball

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Servings:

4 servings

Prep. Time:

Total Time:

Ingredients:

Oil
1 pkg. golden onion soup mix
1 cup unbleached all-purpose flour
1 tsp. baking powder
2 lg. eggs
1/2 cup beer
1 tbsp. prepared mustard
Veggies 'n' Things*

Directions:

In deep-fat fryer, heat oil to 375°F. Meanwhile, in large bowl, beat golden onion recipe soup mix, flour, baking powder, eggs, mustard and beer until smooth and well blended. Let batter stand 10 minutes.

Dip suggested Veggies 'n' Things into batter, then carefully drop into hot oil. Fry, turning once, until golden brown; drain on paper towels. Serve warm.

Comments from Fred Ball :

*Suggested Veggies 'n' Things:
Use any of the following to equal 4 to 5 cups: broccoli florets, cauliflowerets, sliced mushrooms, sliced zucchini, or chilled spears of mozzarella cheese.

 
 
 

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