|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
4 servings |
Prep. Time: |
:15 |
Total Time: |
4:00 |
Ingredients: |
|
|
2 to 3 lb. chicken, chopped
1 md. onion, sliced
4 cloves garlic, chopped
1 can herb and chicken soup
1 can golden mushroom soup
1 tsp. Cajun seasoning
1/4 tsp. paprika
1/8 tsp. black pepper
1/8 tsp. salt
1/3 cup white wine
1 cup rice, uncooked
|
Directions:
|
Put onions, garlic, wine and soup in a crockpot. Wash and pat dry chicken and rub with mixture of the dry seasonings. Put chicken and any remaining seasoning in crockpot. Cook 4 to 6 hours on high or 6 to 8 hours on low. One hour before done add uncooked rice and stir.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
