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Lemon Bars

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Michelle Young

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Servings:

12 servings

Prep. Time:

Total Time:

Ingredients:

1/2 cup butter or margarine, softened
1-1/3 cups all-purpose flour
1/4 cup white sugar
2 eggs
3/4 cup white sugar
2 tbsp. all-purpose flour
1/4 tsp. baking powder
3-1/2 tbsp. lemon juice

Directions:

Preheat oven to 350°F. To make crust, mix together first three ingredients with a fork until crumbly. Press into an 8-inch square pan and bake for 20 minutes. Crust will look white. Do not brown!

Mix the rest of the ingredients in a blender until well mixed. Pour over pre-baked crust. Return to oven and bake for an additional 20 minutes. Remove from oven and sprinkle with powdered sugar. Let bars cool before cutting.

 
 
 

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