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Sweetheart Mousse

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Jacquelyn Brooke

Rating:

     

Servings:

10 servings

Prep. Time:

:20

Total Time:

1 day

Ingredients:

2 pkg. instant vanilla pudding mix
5 cups milk, divided
1 pkg. cherry gelatin powder
2 pkg. (8 oz. each) cream cheese, softened
Whipped cream (optional)
Maraschino cherries (optional)

Directions:

In a saucepan cook pudding mix and 4 cups milk according to package directions. Remove from the heat. Sprinkle with gelatin and stir until completely dissolved. Cool for 10 minutes. In a mixing bowl, beat creamcheese and remaining milk until smooth. Gradually add gelatin mixture; mix well. Pour into oiled individual molds. Refrigerate overnight. Unmold; garnish with whipped cream and cherries if desired. May also be prepared in a 8 cup heart shaped mold.

Comments from Jacquelyn Brooke :

Perfect for Valentine's Day!

 
 
 

User Reviews:

You cook the instant pudding??


Perfect for a Valentine's Day dessert!


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